PROVENÇAL BRAISED LAMB

PROVENÇAL BRAISED LAMB

24-hour provençal braised lamb topped with glazed baby carrots. Wood charred fresh ciabatta. A side salad of rocket, pea shoots and baby greens with L'échalote mustard vinaigrette. Green chilli salsa and onion jam.
Regular price
R 245
Sold out
Sale price
R 245
Gluten
Nut free
Quantity must be 1 or more

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