READY TO COOK GNOCCHI

READY TO COOK GNOCCHI

Fresh hand-rolled potato gnocchi with wood-fired ratatouille, basil and sunflower seeds, rocket and parsley pesto.

COOKING TIME: 10 MIN

This meal contains: Hand-rolled potato gnocchi (12-15pp) | 250ml wood-fired ratatouille sauce | 70ml seed pesto | 5g basil | 1 easy to follow recipe card

    Regular price
    R 125
    Sold out
    Sale price
    R 125
    Gluten
    Mild Spice
    Vegetarian
    Quantity must be 1 or more

    Back