Hand sliced, free range sirloin with herb butter and sweet potato salad. Sear the sirloin on each side for 3 min and top with the butter to make the sauce.
COOKING TIME: 8 MIN
This meal contains: 160g sirloin | 25g herb butter | 250g sweet potato salad | 70ml dressing | 1 easy to follow recipe card
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81 St. John's Street, Gardens, Cape Town
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Southern Suburbs
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