ROSEMARY AND BURNT BUTTER CHICKEN

ROSEMARY AND BURNT BUTTER CHICKEN

Rosemary and burnt butter chicken with triple cooked chips. A side salad of winter leaves, rocket, baby greens, toasted seeds, apple and crushed feta with a buttermilk dressing. Chilli ginger salsa and whipped yoghurt mayonnaise.
Regular price
R 210
Sold out
Sale price
R 210
Gluten free
Mild Spice
Nut free
Quantity must be 1 or more

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