FISH CARPACCIO WITH LIME AND COCONUT

FISH CARPACCIO WITH LIME AND COCONUT

Fish carpaccio with coconut, lime, basil, avocado and ginger topped with a cashew crumble and candy chilli. Side salad of shaved Asian cabbage, apple, mangetout and mint. Avocado salsa and green chilli oil with wood-fired Melba shards.
Regular price
R 195
Sold out
Sale price
R 195
Gluten
Mild Spice
Nuts
Quantity must be 1 or more

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